Our Drag Dinner is a Three-Course Plated Dinner
created by the new Executive Chef of Stage 48 and Cantina Rooftop,
Celebrity Chef, Saul Montiel.
Guacamole is available to order as you are awaiting for your late guests to arrive.
New menu for Summer 2019
FRIDAYS & SATURDAYS $55
*PRICE IS PER PERSON AND INCLUDES DINNER AND THE SHOW.
IT DOES NOT INCLUDE BEVERAGE, TAX, OR GRATUITY.